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Froyda Value Pack - Certified Low FODMAP

  • Low FODMAP
  • Low Fructose
  • Gluten-free
  • Lactose-free
  • No onion, no garlic
  • Vegan
  • Organic
Regular price 88,00€
Regular price 99,00€ Sale price 88,00€
Sale Sold out
Tax included. Shipping calculated at checkout.

Discover all Froyda's certified low FODMAP meals.

Get 18 meals for the price of 16! 
+ FREE plant-based FODMAP List (in German) compiled by Yvonne Penzold, a Monash University trained nutritionist.

  • ✓ Enjoy healthy meals without cooking hassles.
  • ✓ Ready in just 3 minutes
  • ✓ Safe and nutritious foods you can rely on
  • ✓ Long ambient shelf life of more than a year
  • ✓ Convenient on the go, at work and at home

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Free shipping from 59€ (DE). Shipped within 2-3 working days.

Shipping

Minimum order quantity in our online shop is 6 jars. The maximum order quantity is 24 jars.

Shipping costs

Germany
Free shipping for orders over 59 €. Flat rate of 4.99 € for orders under 59 €

EU Zone 1
Free shipping for orders over 110 € and up to 150 €. Flat rate of 9.99 € for orders under 110 €.

Applicable to the following countries:
Austria, Belgium, Luxembourg, Netherlands

EU Zone 2
Flat rate of 9.99 € for all orders up to 150 €.

Applicable to the following countries:
Croatia, Czechia, Denmark, Estonia, France, Hungary, Italy, Latvia, Lithuania, Poland, Portugal, Slovakia, Slovenia, Spain, Sweden

EU Zone 3
Flat rate of 19.99 € for orders up to 150 €.

Applicable to the following countries:
Bulgaria, Finland, Greece, Ireland, Romania

Switzerland and Liechtenstein
Flat rate of 19.99 € for orders up to 150 €. Customs duties and taxes are to be borne by the buyer.

Shelf life and storage

Store in a cool dry place under 25℃. No refrigeration required for storage of unopened jars. Refrigerate once opened and consume within 2 days.

Shelf-life is 18 months from the date of manufacture. For best before date see lid. Shipped jars have at least 2 months left until the best before date unless otherwise noted.

Pack Contents

Korma Curry (2 jars)

Edamame, carrots and potatoes in a mild and creamy tomato sauce. The classic origins of Korma lie in the royal kitchens of northern India, which were strongly influenced by a blend of Indian and Persian cuisine. Our Korma is deliciously creamy and packed with flavour.
More info

Palak Tofu (2 jars)

Tofu chunks in a slightly spicy and creamy spinach-mint sauce. Inspired by the traditional Indian dish palak paneer. By using tofu instead of paneer (Indian cheese), the calorie content of the dish is reduced and the iron content is increased. Seasoned with mint and coriander. Slightly spicy.
More info

Madras Curry (2 jars)

Green beans and potatoes in an aromatic tomato-coconut sauce. Inspired by sambhar - the traditional lentil and vegetable stew from tropical southern India. In our Madras Curry tangy tomatoes and aromatic spices are combined with carrots and creamy coconut milk to give the sauce a distinctly delicious flavour. Potatoes and green beans make this a hearty and nutritious stew.
More info

Chickpea Curry (2 jars)

Potatoes and chickpeas in a tangy tomato sauce, flavoured with our own special blend of sweet and sour spices. Inspired by the popular Aloo Chana Masala dish from the northern Indian state of Punjab, this curry is a favourite accomplice of many Indian street food delicacies.
More info

Lentil Curry (2 jars)

Brown lentils with kohlrabi and potatoes in a creamy and mildly seasoned coconut sauce. Inspired by the Avial coconut curry of the Indian state of Kerala, the key flavours of this glorious tropical dish are coconut, ginger, curry leaves, mustard and cumin seeds 
More info

Peanut Curry (2 jars)

Tofu, carrots and green beans in a creamy peanut and coconut sauce. In this curry we blend aromatic Indian spices with the citrusy Thai herbs lemongrass and kaffir lime leaves 
More info

Carrot Soup (2 jars)

Organic carrot soup with sweet potatoes, coconut milk and ginger. Creamy, with a sweet and spicy note. 
More info

Supergreens Soup (2 jars)

Organic vegetable soup made with broccoli, spinach, fennel and dill. Delicate and creamy.
More info

Potato Soup (2 jars)

Organic potato soup with carrot, celery root, parsley and a hint of rosemary. Creamy and satisfyingly wholesome.
More info  

Monash University low FODMAP Certified

One serving of a meal made in accordance with this recipe is low in fodmaps and can assist with following the monash university low fodmap diet™.
read more

This is how Froyda's gourmet meals are created

We carefully and lovingly handcraft our meals using fresh organic ingredients. It is very important to us that all ingredients are of high quality and do not contain pesticides. Wherever possible, we also make sure to use regional ingredients.

Each jar is filled and closed by hand. To ensure that nutrients and flavor are optimally preserved, we use a particularly gentle process to preserve our dishes in jars. Afterwards, they are labeled and packed in recycled cardboard boxes in an environmentally friendly way and shipped directly to your home or office.

Enjoy meals despite a sensitive tummy

We want everyone to enjoy healthy and delicious meals, even if the tummy is sometimes (or often) a little grumpy. That's why we carefully craft every dish for sensitive tummies: from recipe development to making our own spice blends.

Our dishes are low-fructose, naturally lactose-free and gluten-free, as well as low-FODMAP certified by Monash University in Australia. So you can enjoy an easy to digest, healthy and delicious meal anytime in just a few minutes.

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